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August 29, 2020

Spirits and Food Pairings Vodka Food Pairings Vodka Serves

'Hot Tuddy' Cocktail

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Deliciously created by mixologist Paul Richardson and served in the Wheel Bar at the award-winning Tuddenham Mill, Suffolk using Wild Knight® Ultra-Premium English Vodka.

Ingredients

25ml Wild Knight® English Vodka
25ml Calvados
1/2tsp demerara sugar
100ml apple juice

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Method

Add all the ingredients to a small pan and warm gently to dissolve the sugar.
Stir gently and serve in a rocks glass.

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