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Created at Steam in London, this Martini is sweetened with raisin flavour and made more complex by the herbal rosemary.
1 sprig Rosemary
10 Raisins
60ml Boadicea® Gin Rosa
15ml Sugar Syrup
Muddle the rosemary and raisins together in the bottom of a cocktail shaker.
Add the gin and sugar syrup and shake with ice.
Fine-strain into a coupe and garnish with another sprig of rosemary.
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